Montag, Januar 30

A little piece of winter sun - Lemon Tarte Recipe


Since I tasted my firtst piece of Lemon Tarte I wanted to make
one by myself. So today when my friend came to visit me I decided
to bake one for her! 



What you will need:

For the dough:
-

60 gramm butter
15 gramm grounded almonds
35 gramm powdered sugar
1 egg yolk
120 g flour
   a little bit of salt and vanilla


For the filling:
-
180 gramms sugar (depends on how sour you like it! )
180 gramm butter
3 eggs
3 egg yolks 
180 ml fresh lemon juice
1 tablespoon of lemon peel




The dough
-
+ Mix the soft butter with the powdered sugar and also add in the vanilla and salt

+ Add sugar and the flour and almonds later

+ make a dough out of it and roll it
 out until it's almost the size of your tarte dish

+ Let it rest for one hour in your fridge

+ bake it at 180 degrees for about 15 minutes
( mine got a little too dark ;) ) and let it cool


The Filling
-
+ Simply mix all the ingredients in a pot on a 
medium high heat

+ be careful and keep combining
everything with your spoon until it starts to get thicker


Combine
-
+ put your filling inside the tarte base 
and let it rest for 2 hours in the fridge

Enjoy!
 




1 Kommentar:

  1. Der Kuchen sieht einfach zu lecker aus! Hoffentlich schaffe ich es die Tage ihn mal auszuprobieren, bin nämlich großer Fan von Zitrusfrüchten, egal in welcher Form :)

    Liebe Grüße
    Eleonora von from the outset // personal lifestyle blog

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